Culinary Arts: Exploring European Cuisine AM (11-15) Kogi

  • Baking
Jul 08 2024
Jul 12 2024
Culinary Arts: Exploring European Cuisine
$550.00
  1. Mon9:00 am - 12:00 pm
  2. Tue9:00 am - 12:00 pm
  3. Wed9:00 am - 12:00 pm
  4. Thu9:00 am - 12:00 pm
  5. Fri9:00 am - 12:00 pm
  6. Sat 
  7. Sun 

Description

Students are invited to participate in this one-week cooking and baking class, where they learn how to make complete dinners covering all the basic cooking techniques utilized in Europe! This hands-on class provides young chefs with a comprehensive introduction to crafting food from different parts of Europe that they can recreate at home.

 

Class dates

07/08/2024, 07/09/2024, 07/10/2024, 07/11/2024, 07/12/2024

Additional services and fees

Material Fees $75.00

Restrictions

Participants must be 11 years to 15 years old when the program starts.

Program enrollment capacity

Minimum: 11

Maximum: 30

Registration period

Registration starts on 01/15/2024 and ends on 07/01/2024.

Registration closed.